If you’re a fan of hazelnut butter, you’ll love Garisar Double Roasted Hazelnut Butter. They take their hazelnuts and roast them for twice as long, to give them a delicious, deep flavor. Plus, they make it with love, so you can feel good about eating it! If you’ve never tried hazelnut butter before, now is the time to start. Try out Garisar Double Roasted Hazelnut Butter and see what all the fuss is about! You won’t be disappointed.

Hazelnut Butter: Why It Is so Popular?

Hazelnuts are the nuts of the hazel tree. They are small and round, with a smooth, brown skin that is thin and easily removed. The inside of a hazelnut is white and has a nutty flavor. Hazelnuts are used in many different foods, including candy bars, ice cream, and chocolate spreads. Hazelnuts are notoriously difficult to grow, which is why they are relatively expensive compared to other nuts.

The benefits of hazelnuts include improved heart health, better regulation of blood sugar levels, and reduced inflammation.

Hazelnuts are a good source of fiber, potassium, magnesium, and vitamin E. They also contain plant sterols and polyphenols (antioxidants), which are beneficial for reducing the risk of heart disease and other chronic diseases. Hazelnuts improve heart health by helping to lower bad cholesterol levels and blood pressure, and reduce inflammation. They also help to regulate blood sugar levels by slowing the absorption of glucose from the intestine.

Hazelnut butter is a type of spreadable paste made from finely ground hazelnuts. It has a rich, nutty flavor and can be used in a variety of ways, from spreading on toast to adding to recipes. Unlike peanut butter, hazelnut butter does not typically contain any added sugar or salt. Some brands may add these ingredients, so be sure to check the label if you are watching your intake of these items. Hazelnut butter can be found in most grocery stores near the peanut butter or in the natural foods section.

Hazelnut butter is produced using a special process that grinds roasted hazelnuts into a smooth, spreadable paste. To make traditional hazelnut butter, the hazelnuts are first roasted to bring out their natural oils and aroma. Next, they are ground into a fine powder using a stone mill or grinder. Finally, the powder is combined with additional oil and water to create a creamy, nutty-tasting spread. Hazelnut butter can also be made in a food processor by blending roasted hazelnuts with oil and water until the desired consistency is reached.

Garisar Double Roasted Hazelnut Butter: A Special Guest from Turkey

Hazelnuts are native to Turkey and have been cultivated there for centuries. The climate and soil of the region are ideally suited for hazelnut production, and Turkish growers have perfected the art of growing and processing hazelnuts. As a result, Turkey is the world’s leading producer of hazelnuts, supplying about 70% of the global demand. So, you know Garisar Double Roasted Hazelnut Butter is the best because it is made with the best hazelnuts.

The majority of hazelnuts grown in Turkey are used in the food industry, particularly in confectionery. Turkish hazelnuts are prized for their large size, rich flavor, and high oil content, which makes them perfect for use in hazelnut products such as Nutella and other chocolate-hazelnut spreads.

The province of Giresun is notable for its hazelnuts, and it is recognized as the hazelnut capital of the world. We carefully collect Giresun hazelnuts, which bloom in the warm winter months and mature in the high humidity summer months, from the hazelnut orchards on the lands stretching from the seaside to the villages at high altitudes. Garisar Double Roasted Hazelnut Butter is produced from those hazelnuts, which are certified with a geographical indication and have characteristics that give them their distinct aroma only in the region where they are grown.

We make our hazelnut pastes with only powdered sugar and double-roasted hazelnuts, without any chemicals or preservatives, to give them their flavor. The Giresun Hazelnut is the finest in the world, so you know it’s good. We just add powdered sugar to double the flavor and fragrance of Garisar Double Roasted Hazelnut Butter, and we provide it so you can enjoy real hazelnuts devoid of additional chemicals!

The Purest and Delicious Form of Hazelnut

If you love hazelnut butter, you need to try Garisar Double Roasted Hazelnut Butter. It has a delicious, deep flavor that sets it apart from other brands. Plus, Garisar Double Roasted Hazelnut Butter is made with love, so you can feel good about eating it! You won’t find a better hazelnut butter than this one.