Addiction-Making Natural Flavor: Intense Pistachi
Your taste threshold will be raised by the powerful flavor and high tahini content of Garisar Tahini Halva with Pistachio.
Bringing together the world’s best pistachios and the world’s best tahini, Garisar Tahini Halva with Pistachio will give you an unforgettable taste experience as soon as you open the lid, and the unique smell you will get when you eat it. You will not want to eat another halva again.
Your taste threshold will be raised by the powerful flavor, high tahini and pistachio content of Garisar Tahini Halva.
Unprecedented in the World
We prepare the tahini in this jar by processing the yellow sesame seeds grown in the unmatched nature of Milas with traditional methods.We use pistachio in Antep, which is unique in the world. Why is it the best? Because we collect them before they are fully mature, we obtain them by drying them in the sun naturally. In order to create the incomparable taste of Garisar Antep Pistachio Tahini Halva, we use our whole green hazelnut kernels. The natural aroma we have achieved takes your taste experience to the highest level.
There is only room for the most natural and the best
We exclusively utilize beet sugar and chalk plant juice in order for Garisar Tahini Halva, which contains 60% tahini, to get the ideal flavor. It is hand-made in 100-pound pieces by forging with special gloves in steel tins by our craftsmen who represent the 6th generation with 140 years of experience. If the optimal consistency it should have is not achieved, no tahini halva can have the Garisar label. Because there is only room for the perfect one.
A taste worthy of the table of kings
It is necessary to consider it apart from all other foods in terms of both taste and nutritional value… Antep pistachio grows in Gaziantep, Turkey, as the name suggests. It has been included in the tables of kings since the first ages and has been used in elaborate tables throughout history. Antep pistachio, which is a good anti-inflammatory for the lungs, is known to soften the chest, relieve pain, and help cough pass.
The pistachio variety we use in Garisar Antep Pistachio Tahini Halva is the hazelnut kernel, which is considered to be the best quality and delicious variety known. It has a tiny size and lush color because it is collected before it is fully ripe. Its intense flavor and first-class taste comes from that recipe…